Pediatric Gastrointestinal (GI) Disorders : Nursing Course


YOU CAN TAKE THE NURSING CLASS TEST RIGHT AWAY




OR REVIEW THE FOLLOWING NURSING CLASS KNOWLEDGE BLOCKS


The following food is okay for a child with Celiac disease to eat:

Corn

Rationale: Celiac disease is the inability for the body to tolerate wheat protein or gluten. Foods that contain these products should be avoided.


Hirschsprungs disease is common in patients with:

Down syndrome

Rationale: Hirschsprungs is a congenital condition in which the colon does not have the normal network of nerves; there is little urge to defecate so the feces accumulate.


How often should an infant with GERD be burped?

Frequently

Rationale:

Chelation therapy is a treatment for the following:

Lead poisoning

Rationale:

The following is not a key sign of appendicitis:

Low white blood cell count

Rationale:

The following is not found in the icteric phase of hepatitis:

Pale urine

Rationale:

The following sign indicates intussusception is fixed:

Passing of normal, brown stool

Rationale:

A ruptured appendix is an emergency and can lead to this type of infection:

Peritonitis

Rationale:

When a child suffers from a combination of esophageal atresia and tracheoesophageal fistula, the biggest concern is:

Risk for aspiration

Rationale:

The following state about interventions for a child with hepatitis is false:

They should eat a high-fat diet

Rationale:

AND THEN TAKE THE CLASS TEST